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Sakshi Kale adicionou um novo artigo Networking
2026-01-14 11:17:21 -

From Confectionery to Cosmetics: Inside the Cocoa Butter Boom
The Cocoa Butter Market, valued at USD 2,838.9 million in 2024, is projected to grow from USD 2,961 million in 2025 to USD 4,500 million by 2035, registering a CAGR of 4.3% during the forecast period. Growth is primarily driven by increasing demand from the confectionery industry, expanding applications in cosmetics and personal care, and the growing popularity of natural and sustainable...

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Isha Singh adicionou um novo artigo Outro
2025-09-30 11:37:37 -

The Cocoa Butter Market: Unlocking Growth in Food, Cosmetics, Pharmaceuticals Trends and Forecast to 2029
Data Bridge Market Research analyses that the global cocoa butter market to account USD 4,31 billion by 2029 growing at a CAGR of 6.90% in the forecast period of 2022-2029. Increasing implementation of cocoa butter in the end use industry is the driving factor for the cocoa butter market in the forecast period. Cocoa butter, also known as theobroma oil, is a pale-yellow vegetable fat extracted...

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Komal Galande adicionou um novo artigo Causes
2025-12-10 08:04:06 -

Why Is the Industrial Chocolate Market Growing Across Food and Confectionery Applications?
"Executive Summary Industrial Chocolate Market Size, Share, and Competitive Landscape Data Bridge Market Research analyses that the global industrial chocolate market was valued at USD 7.50 billion in 2022 and is expected to reach the value of USD 10.79 billion by 2030, at a CAGR of 4.65% during the forecast period of 2023 to 2030. This Industrial Chocolate Market report has...

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